This conference is MANDATORY for ALL food service directors regardless of whether you are an RCCI, a private, a public or a

BIA school.

A representative from your school must be present

at this conference.

The conference provides 1 1/2 days of skill-enhancing information on Child Nutrition Programs and current food service trends.

Conference highlights include:

• 101 and 201 level sessions
• Distribution of USDA application packets

Keynote presentations by:

• Gilbert Perea, Assistant Secretary, Program Support and Student Transportation Division, NM Public Education Department, Santa Fe, NM
• Leonard Mirabal, Director, Student Nutrition Bureau, NM Public Education Department, Santa Fe, NM
• Barbara Storper, MS, RD, Executive Director, FoodPlay Productions, Hatfield, MA
• Ellen Wahlberg, USDA, Child Nutrition Programs, Dallas, TX
• Pauline Raia, Office of Community Health and Commodities, NM Human Services Department, Albuquerque, NM
• Lorraine Marquez, Food Service Director, Belén Consolidated School District, Belén, NM and Debbie Trujillo, Food Service Director, Bernalillo Public Schools, Bernalillo, NM
• Jan Newquist, RD, LD, Program Coordinator, Dairy Max, Inc., Tijeras, NM

Sponsored by: